We are pioneers in creating gelato ingredients since 1930. Thanks to the high-level quality of our raw materials, as well as the whole production in the Bologna factory and the noteworthy consultancy we provide to our customers, we became the ideal and most qualified partner for every artisan of taste Through the variety of range, that goes from bases to finished products, from flavouring paste to ripple paste, all our products ensure a perfect gelato structure and an excellent organoleptic result.