FOR COFFEE AND CHOCOLATE

Make special coffees and experience the Fabbri products for a flavourful breakfast or a moment of pure pleasure. Your kitchen is already the perfect spot to relax with friends or throw a party. Are you ready too?
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Let yourself be surprised by the brand new Fabbri hot chocolate: an intense dark chocolate flavor combined with fresh orange notes and the pungent taste of ginger. How can you resist this meeting of citrus and spicy flavors on a winter evening? And with no added sugar! Chococioc ZERO DARK ORANGE & GINGER is the new formula dedicated to all chocolate lovers who want to stay in shape or have particular nutritional regimes to follow. And it is also gluten-free.
For true chocolate lovers, Fabbri offers a novelty of intense and enveloping taste ... A dark hot chocolate, with no added sugar! Chococioc ZERO FONDENTE is the new formula dedicated to all chocolate lovers who want to stay in shape or have particular nutritional regimes to follow. Gluten-free and with fewer calories than any fruit yogurt, Chococioc ZERO FONDENTE is quickly prepared and can be consumed without thoughts, but with all the full taste of chocolate!
A very refined chocolate sauce thanks to its light mint flavor, for the lovers of dark chocolate. Fabbri presents a novelty in the world of toppings: Choco Menta. Bring a fresh and refined touch to the table, add a dash in your coffee or cappucino, enrich an ice cream or a cup cake.
Milk chocolate and coconut, a creamy, addictive taste that makes us go back to childhood! Fabbri presents his latest born 'Choco-Cocco' and it will be difficult to resist its: Use this sauce on pancakes and wafers, as a luscious ice cream pouring ... and secretly, directly in the spoon!
The Boston Shaker came about in the 1800s on a transatlantic ocean liner on its way to Europe from Boston and it is a tool that characterizes the all-important figure of the bartender. It is a wide steel beaker (known as the Mixing Tin) which is placed rim to rim with an upside-down glass (Mixing Glass). Free your creativity and prepare your cocktails like a professional bartender!
How do you capture the unmistakable tang of Gingerbread in a delicious syrup? Fabbri has found a way: Gingerbread Syrup lends itself to imaginative sweets or to decorate desserts, but it is also delicious on any biscuit. And why not try it with coffee, cappuccino or chocolate? Its intense spicy aroma is just the touch that is needed to relax with friends or a partner or enjoy a quiet moment alone.
The quality and goodness of the Fabbri experience in a handy 300 ml bottle: Amaretto Flavoured Syrup is ideal for dessert fillings or decoration or as an original touch to coffee or hot chocolate! It also lends an unmistakable hint of flavour to your favourite cocktail, a true delicacy for lovers of amaretto... and an irresistible temptation for those who have never tried it!
From a blend of finest sugars to a sweet distinctive flavour, by way of a penetrating aroma which is just a prelude to the pleasure: Fabbri Caramel Syrup is a pure delight to finish off any meal. A perfect garnish for a delicate dessert, and an original way to lend aroma to coffee, cappuccino or chocolate. And as everyone knows, cooking with cinnamon is like wearing black: it goes with everything!
A delicious hot chocolate with an irresistibly intense flavour… and no added sugars! Chococioc ZERO is the new formula designed for chocolate lovers who want to stay in shape or need to stick to a special diet. Gluten free and with fewer calories than any fruit yogurt, Chococioc ZERO takes just few minutes to prepare and contains the full flavour of chocolate and none of the worries.
Another novelty in the Fabbri house, with the only note of sweet almonds, for a nice homemade drink. But not only! Added to the coffee, it gives life to the delicious Coffee in Ice, a simple, delicious and rich recipe that comes from Salento already appreciated in several Italian regions.
Discover the recipe "Caffè in Ghiaccio!"
Relaxing with friends or with a partner, preferably at home, the latest trend is to enjoy a do-it-yourself aperitif. And now with Fabbri Mixyfruit you can put together a top class cocktail without the special ingredients used by the professionals. With its high juice and pulp content, Mixyfruit Coconut is the ideal ingredient for cool exotic drinks. The 500 ml size makes up to 20-25 cocktails. All you have to choose is the company!
DISCOVER THE RECIPES!
The vast majority of drinks always have one basic ingredient: liquid sugar. And if you want your favourite aperitif at home, now there's a simple way to make it: Mixyfruit Liquid Sugar! Fabbri offers you the cocktail ingredient you need to become the perfect bartender... in your own home! Recommended by the International Bartenders Association, Mixyfruit in the new 500 ml bottle with measuring spout is indispensable for parties or gatherings in your lounge or garden.
DISCOVER THE RECIPES!
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